Lecturer II, Food & Bioprocess EngineeringUniversity Calendar staff
9
Unilorin publications
92
Citations, all work
3
h-index
2
i10-index
Works on
Food composition and propertiesAgricultural Innovations and PracticesCassava research and cyanideFood Drying and Modeling
Publications
A selection from 9 publications carrying a University of Ilorin affiliation.
Most cited
- Effect of ultrasound-assisted pasteurization, sweetener types, and cashew leaf extract on the quality and microbial properties of tamarind fruit drinksMayowa Saheed Sanusi, Abdulkareem Bamidele Bello, Sheu Ahmed Yusuf and others · 2025 · Food and Humanity · 3 citations
- Effects of boiling and ultrasound treatment on proximate composition, minerals and in vitro protein digestibility of Cirina butyrospermi powderMayowa Saheed Sanusi, O.L. Oke, AKEEM OLAYEMI RAJI and others · 2024 · Journal of Agriculture and Food Research · 3 citations · free to read
- Optimization of Non-Thermal Treatment Methods and Extrusion Temperature on Quality of Rice Pasta Enriched with Cirina butyrospermiMayowa Saheed Sanusi, Abdulkareem Bamidele Bello, O.L. Oke and others · 2024 · Nigerian Journal of Technological Development · 3 citations · free to read
- Physical and textural attributes of rice-sweet potato-watermelon seed extruded snacks: influence of extrusion process conditionsMayowa Saheed Sanusi, Abdulkareem Bamidele Bello, Hamidu Oladimeji SANUSI and others · 2026 · Asia-Pacific Journal of Science and Technology · 0 citations · free to read
Most recent
- Impact of Cirina butyrospermi treated with ultrasound and boiling, and effect of baking temperature on some quality attributes of rice cookiesMayowa Saheed Sanusi, Abdulkareem Bamidele Bello, Keziah Kehinde Ajayi and others · 2025 · Food Science and Technology International · 0 citations
- Influence of Ultrasound Pretreatment and Drying Technique on Jute Leaves Drying and Quality IndicesMayowa Saheed Sanusi, Abdulkareem Bamidele Bello, Abiola Lydia Adepoju and others · 2025 · BIMA JOURNAL OF SCIENCE AND TECHNOLOGY GOMBE · 0 citations · free to read
- Development of multigrain snacks bar: Functional and nutritional contents as influenced by mixing ratio and extrusion conditionsAbdulkareem Bamidele Bello, S. T. Olorunsogo, Bolanle Adenike Adejumo and others · 2025 · Acta periodica technologica · 0 citations · free to read
Elsewhere
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9 of this researcher’s 29 indexed publications carry a Unilorin affiliation. The index holds this researcher under 3 separate records (A. Bello, Abdulkareem Bamidele Bello), which are combined here. An ORCID attached to every publication prevents this splitting. Matched to the University Calendar 2024–2028 entry “A. B. Bello, Lecturer II, Department of Food & Bioprocess Engineering”.