Adeshina Fadeyibi

Works on

Publications

A selection from 7 publications carrying a University of Ilorin affiliation.

• Quality and microbial inactivation of powdered Irvingia gabonensis using moringa and different storage materials
  Musliu Olushola Sunmonu, Adeshina Fadeyibi, Olawale Saheed Olabanjo · 2020 · Harran Tarım ve Gıda Bilimleri Dergisi · 3 citations · free to read
• Influence of temperature, time, and moisture content on rheology of tomatoes and pepper purees
  Adeshina Fadeyibi, Zainab Ololamide Ayinla, Rasaq A. Ajiboye · 2024 · Food Science and Preservation · 2 citations · free to read
• Quality Retention and Inhibition of Thermophiles in Milk Using a Novel 3-Stage Recyclable Batch Pasteurizer
  Musliu Olushola Sunmonu, Adeshina Fadeyibi, Mumeen Habeeb Olalekan · 2022 · Journal of Food Engineering and Technology · 2 citations · free to read
• EFFECT OF PULSED ELECTRIC FIELD ON STRUCTURAL MODIFICATION AND PHYSICOCHEMICAL PROPERTIES OF STARCH-BASED EDIBLE FILMS
  Kehinde Peter Alabi, O. O. Oyebode, Adeshina Fadeyibi and others · 2021 · LAUTECH Journal of engineering and Technology · 2 citations · free to read

• List of contributors
  Olufunmilola Adunni Abiodun, Shalom Olamide Abiodun, Nadia Akram and others · 2023 · Elsevier eBooks · 0 citations
• Development of a Push-Type Liquid Fertilizer and Pesticide Sprayer
  Adeshina Fadeyibi, Timothy Denen Akpenpuun, A. M. Issah · 2021 · Nigerian Journal of Pure and Applied Sciences · 1 citation · free to read

Elsewhere

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7 of this researcher’s 67 indexed publications carry a Unilorin affiliation. Matched to the University Calendar 2024–2028 entry “A. Fadeyibi, Reader, Department of Food & Bioprocess Engineering”.