Obafemi Ibitayo Obajemihi

Works on

Publications

A selection from 9 publications carrying a University of Ilorin affiliation.

• Optimization of process conditions for moisture ratio and effective moisture diffusivity of tomato during convective hot‐air drying using response surface methodology
  Obafemi Ibitayo Obajemihi, Joshua Olanrewaju Olaoye, Jun‐Hu Cheng and others · 2021 · Journal of Food Processing and Preservation · 20 citations · free to read
• Model development and optimization of process conditions for color properties of tomato in a hot‐air convective dryer using box–behnken design
  Obafemi Ibitayo Obajemihi, Joshua Olanrewaju Olaoye, John Olusegun Ojediran and others · 2020 · Journal of Food Processing and Preservation · 19 citations · free to read
• Response surface methodology assessment of osmotic pre-drying and convective dehydration processes on the anti-oxidant property of Hausa variety of tomato
  Obafemi Ibitayo Obajemihi, Joshua Olanrewaju Olaoye, Mayowa Saheed Sanusi and others · 2019 · Croatian Journal of Food Science and Technology · 4 citations · free to read
• Drying rate and quality attributes of foam-mat dried tomato pulp
  Joshua Olanrewaju Olaoye, Obafemi Ibitayo Obajemihi · 2017 · Ukrainian Food Journal · 4 citations · free to read

• EFFECT OF PULSED ELECTRIC FIELD ON STRUCTURAL MODIFICATION AND PHYSICOCHEMICAL PROPERTIES OF STARCH-BASED EDIBLE FILMS
  Kehinde Peter Alabi, O. O. Oyebode, Adeshina Fadeyibi and others · 2021 · LAUTECH Journal of engineering and Technology · 2 citations · free to read
• Growth inhibitory properties and antimicrobial evaluation of Aloe schweinfurthii (Baker) leaf rind extract
  Kayode Muritala Salawu, A.A. Oyerinde, A.M. Aliyu and others · 2021 · Journal of Pharmacy & Bioresources · 1 citation · free to read
• Analysis of environmental hazard parameters of the workplaces in steel plants in Nigeria
  Babatunde Lateef Saheed, Bamidele Kayode Adeshina, Bashir Olawale Bello and others · 2021 · Ukrainian Journal of Mechanical Engineering and Materials Science · 1 citation · free to read
• EFFECT OF PULSED ELECTRIC FIELD ON STRUCTURAL MODIFICATION AND PHYSICOCHEMICAL PROPERTIES OF STARCH-BASED EDIBLE FILMS
  Kehinde Peter Alabi, O. O. Oyebode, Adeshina Fadeyibi and others · 2021 · LAUTECH Journal of engineering and Technology · 2 citations · free to read

Elsewhere

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9 of this researcher’s 17 indexed publications carry a Unilorin affiliation. Matched to the University Calendar 2024–2028 entry “O. I. Obajemihi, Lecturer II, Department of Food & Bioprocess Engineering”.